Wildfarmed Baguette (from 10.00 a.m.)

100% sourdough bread

Ingredients:

• Wildfarmed wheat flour T65
• Bio rye flour Commandeursmolen (starter)

350 gr before baking

How to order:
- Order your preferred amount.
- Pick up in 2 days from 10am at Harvest Cafe & Bakery (Glashaven 105-107,  Rotterdam).

*Want to order more than 10 items of each pastry? Please contact info@harvestcafeandbakery.com